Rainbow sherbet, sugar free sherbet
ICE CREAM TIPS – Rainbow sherbet, sugar free sherbet
Making low sugar ice cream is tricky. A trick is to always add a pinch of salt to the mixture.
Want to make your kids smile at lunch? Pack them “healthified” ice cream. By the time lunch comes, the ice cream is nice and soft. Click HERE to find the thermos I use.
Our followers can get Everly now for 20% off (variety pack) with the coupon code maria10 (lower case).
I grew up eating a bed-night snack every night. Most nights weren’t the healthiest snacks and many times it was Rainbow Sherbet.
- 1 cup coconut milk or heavy cream if not dairy sensitive
- 1 cup coconut/lime/strawberry/other LaCroix sparkling water or other sparkling water
- 1 tablespoon Everly drink mix
- 3 tablespoons Allulose or equivalent
- 1/2 teaspoon Redmond Real salt
- Place all the ingredients in a blender and combine until smooth.
- Place into your ice cream machine (click HERE to find the one I love AND it is 1/2 off the original price!!!) and watch the magic happen within 15 or according to your ice cream maker's directions.
- When <g class="gr_ gr_80 gr-alert gr_gramm gr_inline_cards gr_run_anim Grammar only-ins doubleReplace replaceWithoutSep" id="80" data-gr-id="80">finished</g> store in airtight container in the freezer for up to 1 month.
89 Calories, 9g fat, 1g protein, 1g carbs, 0g fiber
92% fat, 4% protein, 4% carbs
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This is so going to happen. Going to order icecream maker soon.
I don’t know how to do a link but I would LOVE to try this recipe!!!! We LOVE sherbet!!
Easy almond Joys one of first recipes I tried! Mariamindbodyhealth.com/almondjoys
I found the orange and fruit punch Stur at our local health food market. I’m hoping to get my hands on more flavors. Trying orange sherbet this weekend. I am also serving your delicious hashbrowns at our Good Friday dinner with our relatives. Years past we have lo
ved potato pancakes. Time for a switch! We also use to have strawberry shortcake which is being replaced with the sherbet. Thank you for this beautiful cookbook.
I am wondering how it turned out? I can’t decide if I should get the orange mango stur or the citrus one! Not a huge mango fan but don’t know if its more orange less mango and what’s in the citrus!! I miss orange sherbet so much!
Love this rainbow sherbet!
I’m obsessed with your Almond Joy fat bombs at the moment, but this sherbet looks great! Just need some Stur…. 🙂
Love your recent Sour Patch Kid recipe! I have been missing those terribly! you saved my LIFE 🙂
whoops! link didn’t make it on to the comment
Eggnog french toast because I have it for breakfast all the time with your healthified maple syrup. So good :-)http://mariamindbodyhealth.com/eggnog-french-toast/
My favourite recipe from you would be this:
My favorite recipe of yours is your avocado sorbet! My 2 year old prefers it unfrozen like pudding but my husband and I love it frozen with unsweetened chocolate chips added! http://mariamindbodyhealth.com/restaurant-ideas-and-avocado-sorbet/
I love to bake, your pecan pie recipe is wonderful, http://mariamindbodyhealth.com/low-carb-pecan-pie/
Rainbow Sherbet! http://mariamindbodyhealth.com/rainbow-sherbet/
I use your recipe for Sugar Free Jell-O a lot! I could use the Stuhr flavors instead of the tea bags to flavor the Jell-O! http://mariamindbodyhealth.com/jello/ I also use your Amazing Bread recipe ALOT! http://mariamindbodyhealth.com/amazing-bread/
My favorite is the Banana Cream pie.
My dear sweet friend loves to bake. She and her daughter are going on a mission trip to Guatemala. I recently asked her to make me this pie and I would give her a donation to her trip in exchange for the pie. Best purchase I ever made
One of my favorites from your Sweets cookbook is the Turtle Cheesecake. Here’s a link: http://mariamindbodyhealth.com/turtle-cheesecake/
I love when my wife makes the fat bombs! So great to find these available in the kitchen when I’m hungry after meals!
I’m still in love with the Dutch Babies. It is absolutely fantastic, not to mention incredibly filling as well as perfect in percentages!
My favourite is probablythe peanut butter cupcakes, just plain without frosting or with a little butter! http://mariamindbodyhealth.com/peanut-butter-cupcakes/
This puding I make on regular base, already changing flavor, skip rice or not, but I keep the basic recipe and love it.
This recipe is at the top of my list right now (mostly because it’s good, quick, and easy!): http://mariamindbodyhealth.com/easy-almond-joys/
I love Stur for water, but will have to try this, too!
Thats a hard question, everything is so good! We are currently in to making Popsicles and love your creamsicles.
This would be yummy on protein waffles! We love to mix ice cream with breakfast at our house!
Definitely biscuits and gravy. At our house it is served “biscuits and extra gravy.” I think my kids would eat it even without biscuits. http://mariamindbodyhealth.com/sausage-gravy-and-biscuits/
This recipe is AWESOME! I’ve been wanting sherbet! http://mariamindbodyhealth.com/rainbow-sherbet/
Would Stur raspberry work in coffee w/cream? Desperately seeking a replacement for coffee shop sugar-free rasp latte that takes GOOD!
I really like your Keto Fudge, but can’t wait to try this recipe!
I just ordered the ice cream maker. Can’t wait for it to arrive and give theses recipes a try.
Thank you Maria and Craig. You guys are awesome!
I have just tried Stur and it is great and love it!!! I love the idea’s/recipes to use this other than in water what great idea’s!!! Cannot wait to try!! Thank you Maria really love you and all that you do!! <3
My favorite recipe from you is clam chowder (http://mariamindbodyhealth.com/clam-chowder/). We don’t eat the bowl (I don’t make them) but it’s a quick go to recipe for when we don’t have a lot of time one night. I know it’s an older recipe – but it’s still one of my favorites to this day. And honestly, that was a difficult choice – we have a lot of favorites. 🙂
As for the Stur, that was something I got on a whim to see if I could break my son’s pop habit – it worked. He loves them!
Thanks so much, Maria, for the chances you give us to try these new products. I have never heard of Stur before, and it really looks great!
Couldn’t find a link for my favorite, but it is your Mint Chocolate Cheesecake from your books….to die for!
Stur would make some awesome cocktails!
My favorite recipe: http://mariamindbodyhealth.com/peanut-butter-cup-cheesecake/
But my real favorite is the keto pizza crust in your Ketogenic cookbook!!
stur makes great soda!
One of my favorite recipes of yours that I use a lot is your sweetened condensed milk. But, this sherbet really looks good so I will have to try that.
Your turtle cheesecake is delicious!http://mariamindbodyhealth.com/turtle-cheesecake/
I can’t wait try the sherbet recipe!! My son loves rainbow sherbet!! Thank you for everything you do for us!!
Love your taco meatloaf! My kids and husband are picky eaters and they loved it too! My husband wants to adapt to keto eating! Thank you for all your great recipes!
I really like your french silk pie: http://mariamindbodyhealth.com/french-silk-pie/
I found Stur at Krogers for those of you in Texas.
Can’t wait to try this sherbet.
My favorite recipe is the Cinnamon Swirl Cheesecake in the Ketogenic cookbook. (Couldn’t find a link for that recipe)
Yakisoba chicken! http://mariamindbodyhealth.com/yakisoba-chicken/
Thank you so much!
We make the gummies with stur all the time but I cant wait to try the rainbow sherbet! I had no idea there were so many flavors of stur!
My newest favorite is the waffle fries! http://mariamindbodyhealth.com/waffle-fries/
Would love to try these flavors in my homemade yogurt.
My favorite http://mariamindbodyhealth.com/keto-fudge/
forgot to add the link! Swedish fish! http://mariamindbodyhealth.com/?s=swedish+fish
There are so many favorite recipes but since I had to pick just one, the turtle cheesecakehttp://mariamindbodyhealth.com/?s=turtle+cheesecake
I would love to win these to try gummy bears with them! I love many of your recipes & I think your bread is a staple! http://mariamindbodyhealth.com/?s=Amazing+bread
Love all your recipes! Pumpkin chili is a fave, but posting link for butterfinger bars b/c my kids love these on the go http://mariamindbodyhealth.com/butterfinger-bars/
I use Stur in my water…can’t wait to try it in recipes!!!
Hmm… wondering about how it taste?
I love Stur! Thank you for this giveaway! My family seems to be making your keto crepes a lot lately.
This cake: http://mariamindbodyhealth.com/flour-less-chocolate-torte/
the pizza recipe
I can’t have dairy or sugar but I’m constantly craving sweets. It’s a lifelong problem. This is definitely my favorite recipe: http://mariamindbodyhealth.com/molten-chocolate-cakes-coffee-ice-cream/
My favorite at the moment ishttp://mariamindbodyhealth.com/dairy-free-bulletproof-ice-cream/
My old favorite was your Monkey Bread. My new favorite is the Hearts of Palm Mac and Cheese recipe. So original and tasty and above all, HEALTHIFIED! Thanks for all the great recipes.
Loving your recipes. Ordered your new book and excited to make the bone broth.
Thank you for the opportunity to win and try new products
Can’t wait for my DIL to make the Rainbow Sherbet so I can try it! 😉
We love these bagels: http://mariamindbodyhealth.com/blueberry-protein-bagels/
My husband cannot live without your amazing bread, I can now make it without the recipe in front of me! http://mariamindbodyhealth.com/amazing-bread/
I am making these for Easter tomorrow. My family loves them. I love tons of your recipes, but this is the first one I thought of. http://mariamindbodyhealth.com/smoked-salmon-deviled-eggs/
I can’t wait to add this to my list of favorites by Maria. I loved rainbow sherbet growing up. I can’t wait to try all the different colors-flavors. This will go next to my favorite chili by Maria as a family favorite.
Looks fabulous, especially for my girls!
There are so many good recipes but my current favorite is: http://mariamindbodyhealth.com/eggnog-french-toast/
I want to try this. Need to get a ice cream maker soon.
I will need to try this when the weather warms up
My favorite recipe of yours is Rhubarb Crisp: http://mariamindbodyhealth.com/rhubarb-crisp-and-fructose-facts/
I’ve been making your ice cream (with raw yolks) for a few weeks now and it’s so nice to have ice cream again after YEARS of not eating any!
Love the Vanilla Cheesecake but also just made the peanut butter eggs and they were great!!!
I’ve been using Stur for sometime now. I add it to water and seltzer.
Turtle Cheesecake! I just made one for Easter and it was delicious!
I just recently discovered you and got your new cookbook yesterday! Honestly, I could not love it more.
I already made the cheesy grits and Brownies and loved both – can’t wait to try more!
This is the first cookbook (and I own many) where I want to make nearly every single recipe – and can (!!!) despite several allergies. And your hard work truly shows- it’s beautiful! Thank you so much! Thrilled greetings from Germany! 😉
I have only tried one of your blog recipes yet, but it sure was a hit!
I would love to try these flavors of shur, where can I buy them.
Here you go: http://astore.amazon.com/marisnutran05-20?node=13&page=7
I can hardly wait to try this! I already have some Stur, was very excited to find a water flavoring that wasn’t sugar or sucralose!!! It’s been difficult getting back on track as I’ve been battling depression after losing my husband. I had lost 40 pounds before he got sick, but gained back 30 after. I’m finally coming out of the fog a bit and am ready to get healthy (and off my medications!) for myself and my children. I look forward to reading and trying more of your recipes. 🙂
forgot the recipe link 😉 http://mariamindbodyhealth.com/rainbow-sherbet/#comment-610539
This recipe looks really good. I so need to get off the sugar again! http://mariamindbodyhealth.com/sour-patch-candy/
My kids and I LOVE this lasagna!
I do not have sparking water or anything sparkling what can i use instead.
Here’s my favorite http://mariamindbodyhealth.com/creamsicle-ketoos-fat-bomb/
Hands down THE best French toast – and not just the best alternative French toast or low-carb French toast, just THE best. http://mariamindbodyhealth.com/french-toast/
My sweet girls love your swedish fish with stur!! We have been using stur for about a year now and they love having something other than “water” now!! http://mariamindbodyhealth.com/swedish-fish/
Love Stur. Use it all the time. To flavor and sweeten iced tea, jello, seltzer water, now sherbet? Hmmm. Great stuff.
I don’t have a favorite yet, I just started looking at your page but the sherbert looks amazing!
Love all your recipes! I couldn’t find the link for your flank steak with chimichurri, but it is definitely one of my favorites. I eat way too much of your Keto Fudge! I dust it with Redmond salt to make it special.
That is in The Ketogenic Cookbook;)
I just made a double batch using 1 c. heavy cream & 1 c. coconut milk.
Made my own sparkling water with my sodastream and blueberry stur and added
blueberry flavor. YUUUUMMMM!
Thanks for this recipe, I Love It!
I tried this and absolutely love it! I am curious about the nutritional breakdown though with trying to fit this into the diet plan. 🙂
It is very high Keto! 90 percent!
Wow – I am incredibly jealous of your Stur drawer!! Adding this recipe to my list of things to make for when it starts to get warmer out and I want a cold treat!
I made this today with the blue and blackberry stur and lemon croax it did not have much color but the taste is delicious! We cannot wait to try other flavors and it makes a lot I see us eating this for the next couple of days.Well…..on second thought maybe only today 🙂