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Zero Carb Nachos

My family LOVES nachos! If you are like us and want nachos without the carbs, you must try my Zero Carb Nacho recipe!

This year, New Years Eve isn’t going to be like past years. Most likely I will be hanging out with my kids, playing games and eating these Zero Carb Nachos! If you are looking for a guilt-free recipe to make for your New Years Eve, you must get a BIG BAG of the Carnivore Crisps Chicken Breast Chips and make a huge plate of these keto nachos!

Is my recipe totally zero carb? No, but the keto chips are! You also can certainly skip the tomato sauce in the ground beef and salsa to make this keto nacho recipe zero carb!

My FAVORITE topping to my zero carb nachos is my brown butter cheese fondue!

Carnivore Crisps reminds me of a flavorful chip! A zero carb chip filled with nutrients!

If you didn’t know, Craig made an amazing, eye-opening chart on nutrients and where they are found!

I had a few family members criticize me for not eating a lot of fruits and vegetables and that I needed to get more vitamins and minerals instead of eating a steak. I kindly helped educate them where the most nutrients come from and that my steak had more vitamins and minerals than the broccoli they were consuming.

Check out how beef and organ meat blow kale and blueberries off the chart!

I love Carnivore Crisps SO much! Not only because I love supporting kind small business owners, I LOVE them because they are delicious AND they are perfect for camping or traveling!

Click HERE to order Carnivore Crisps (use code MARIA for a discount) and get an extra bag for a huge plate of Zero Carb Nachos!

Zero Carb Nachos
 
Prep time
Cook time
Total time
 
Author:
Serves: 4
Ingredients
Instructions
  1. Place the hamburger, seasoning in a skillet and saute while stirring often until the hamburger is cooked through, about 5 minutes. Add the tomato sauce and stir well to combine. Taste and adjust seasoning to your liking. Remove from heat.
  2. Arrange the Chicken Carnivore Crisps on a platter in one layer, slightly overlapping. Spoon the warm hamburger over the top of the zero carb chips.
  3. Add your favorite toppings such as cheese, sour cream, salsa and guacamole!
  4. Best served fresh!
Notes
Nutritional Information:
407 calories, 27g fat, 33g protein, 6g carbs, 1g fiber

TESTIMONY OF THE DAY

Our sweet Bella LOVES Carnivore Crisps just as much as we do! We had her potty trained in NO TIME because she would get a Carnivore Crisp when she would go!

Maria Emmerich

About Maria Emmerich

Maria is a wellness expert who has helped clients follow a Ketogenic lifestyle to heal and lose weight for over 20 years. She has helped thousands of clients get healthy, get off medications and heal their bodies; losing weight is just a bonus. She is the international best selling author of several books including "Keto: The Complete Guide to Success on the Ketogenic Diet.".

14 Comments

  • Linda Miller Poff says:

    Greetings,

    I’ve heard you say to count total carbs and not be fooled by subtracting fiber to get net carbs. Can you tell me why?

    Thanks,
    Linda

  • Marsha says:

    I love this! Thank you so much for finding chips for nachos! I’ve already placed my order and am so excited to try them!

  • Cassie says:

    Hi Maria,
    I am not new to the ketogenic diet, but am new to you. I received your cookbook for Christmas. When a recipe calls for “full-fat coconut milk” is it sweetened or unsweetened? I am assuming unsweetened but want to be sure. Thanks.

  • DH says:

    At last, a healthy snack- but not really in my budget!! 😫. Why are healthy things so expensive? Ugh

  • Jennifer says:

    Are the Carnivore Crisps basically jerky? How can they be crispy?

    Thanks! (By the way – Love you and your books!!!)

    • Maria Emmerich says:

      No, they are crispy like a potato chip. Really good! Thanks!! 🙂

    • Kali Rees says:

      Oh boy, what a find! I ordered 2 small packages to try after seeing your post. They arrived today and we made nachos for dinner tonight. Delicious. Game changer for this nachos girl! I microwaved the cheese, but I think I will try them under the broiler next time. Thanks for the recommendation! Off to buy some more.