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How to make Heart Shaped Eggs

By February 10, 2010 January 31st, 2022 Dairy Free, Desserts, Holiday Recipes, Weight Loss

How to make Heart Shaped Eggs

 HAPPY VALENTINE’S DAY!

Are you trying to make Valentine’s Day Special without sugar? How about healthy heart shaped eggs!

chocolate

I love Valentine’s Day!

To me, I do not care about flowers or cards but I do enjoy making the day extra special by doing cute things like making heart shaped hard boiled eggs.

I hope my boys remember the little things that I did on holidays:)

My sister-in-law showed me this trick on how to make heart shaped eggs.

All you have to do is hard boil some eggs, peel them and while they are still hot, place them in the ‘v’ shaped cardboard with a chop stick over the top. Secure with a rubber-band. Allow to cool in the fridge and tada! SO cute!

chocolate

How to make Heart Shaped Eggs
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • 12 eggs
Instructions
  1. Bring a pot of water to a boil. Add the eggs to the pot. Boil for 11 minutes.
  2. Remove from heat and rinse with cool water for a minute.
  3. While the eggs are still very warm, peel them.
  4. Place the peeled eggs in the 'v' shaped cardboard. Place a chop stick over the top and secure with a rubber-band.
  5. Allow to cool in the fridge for 3 hours or overnight.
  6. Remove the eggs from the cardboard and slice into hearts!
Otherwise, if sweets are more your thing for Valentine’s Day, try these ideas (you can click on the item to find where to purchase):

1. ChocoPerfection Dark Chocolate Bars

2. ChocoPerfection Milk Chocolate Bars

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 chocolate

 

 

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About Maria Emmerich

Maria is a wellness expert who has helped clients follow a Ketogenic lifestyle to heal and lose weight for over 20 years. She has helped thousands of clients get healthy, get off medications and heal their bodies; losing weight is just a bonus. She is the international best selling author of several books including "Keto: The Complete Guide to Success on the Ketogenic Diet.".

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