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Shamrock Shake Gummies

It is getting to be Shamrock Shake season!

If you love my Keto Shamrock Shake recipe, you MUST try my sugar free Shamrock Shake Gummy recipe!

When I make my Shamrock Shake Gummies, I always use Further Food Gelatin! Further Foods gelatin and collagen peptides are both excellent sources of collagen. Both their Collagen & Gelatin are sourced from the highest quality, grass-fed, pasture-raised, hormone-free, and antibiotic free bovine collagen.

The benefits of collagen and gelatin are astounding! Just eating these delicious Shamrock Shake Gummies helps support skin elasticity & hydration, longer hair & nails, stronger bones & joints, faster recovery between workouts, increased flexibility, improved digestion, and it even keeps you feeling full and satiated for longer! Further Food Collagen Peptides dissolve instantly in any recipe, and Gelatin Powder naturally thickens recipes. It’s perfect for making jello, sugar free gummies, cheesecake, or panna cotta!

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If you don’t have a gummy mold to make into Shamrock Shake Clover Gummies, you can pour the mixture into a parchment lined casserole dish and cut into 1 inch squares.

Shamrock Shake Gummies

Maria Emmerich
Prep Time 4 minutes
Cook Time 1 minute
Course Dairy Free, Dessert, Egg Free, Nut Free, Snack
Cuisine American
Servings 4
Calories 104


  • 1 1/3 cup unsweetened almond milk or heavy cream
  • 3 tablespoons Natural Sweetener or equivalent powdered or liquid sweetener
  • 2 tablespoons Further Food gelatin
  • 1/2 teaspoon mint extract
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon Redmond Real Salt
  • 1 medium avocado ripe



  • Place the almond milk and sweetener into a sauce pot. Whisk in the gelatin and allow to soften for a minute.
  • Heat over medium high heat until simmering and gelatin dissolves, about 1-2 minutes. Remove from heat. Add the extracts, salt and avocado to the pot. Use a stick blender to puree until smooth (or place into a blender to puree). Taste and adjust sweetness to your liking.
  • Set the gummy mold onto a baking sheet Gently place the mixture into 4-leaf clover gummy molds.
  • Place the sheet into the fridge for 3 hours or overnight to set.
  • Store in an airtight container in the fridge for up to 5 days.


Calories: 104 | Fat: 8g | Protein: 4g | Carbohydrates: 5g | Fiber: 4g | P:E Ratio: 0.4


“PSMF Update..

After 12 months and 67 lbs down with keto macros, my weight loss has slowed +/- 1 or 2 lbs each week, for about 2 months now.
This last week I added 3 days (in a row) of PSMF with Recipes from the “The Art of Fatloss”. I am still about 20 lbs away from my goal.
I saw a 3.5 lb weight loss!
SW 217
CW 146.5
Total loss 70.5 lbs
Keeping those 3 days again next week and will update again next weekend.” – Kellie

Click HERE to find The Art of Fat Loss 

Most people I consult are doing keto totally wrong. Get fast results with the my NEW Keto Packages!

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Maria Emmerich

Maria is a wellness expert who has helped clients follow a Ketogenic lifestyle to heal and lose weight for over 20 years. She has helped thousands of clients get healthy, get off medications and heal their bodies; losing weight is just a bonus. She is the international best selling author of several books including "Keto: The Complete Guide to Success on the Ketogenic Diet.".


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