Peanut Flour Waffles
Equipment
Ingredients
- 1 3/4 cups peanut flour
- 1 tablespoon baking powder
- 2 tablespoons powdered natural sweetener (erythritol, or equivalent)
- 1/4 teaspoon Redmond Real salt
- 2 large eggs
- 1 cup unsweetened macadamia nut milk
- 8 tablespoons coconut oil softened (or butter)
Instructions
- Preheat the waffle iron. In a medium-sized bowl, mix the dry ingredients together. In a separate bowl, mix the wet ingredients together. Slowly mix the dry ingredients into the wet and mix until smooth. Make sure the iron is hot and add the batter onto the greased waffle iron. Close the iron and cook according to directions (3-5 minutes) or until crisp. These tasted great by themselves or with a little butter melted on top!
Nutrition
Calories: 158.7 | Fat: 12.9g | Protein: 10.5g | Carbohydrates: 4.8g | Fiber: 2.4g | P:E Ratio: 0.7