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Healthy Bisquick
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Prep Time
2
minutes
mins
Course
Bread, Dairy Free, Vegetarian
Cuisine
American
Servings
8
Calories
332.4
Ingredients
0.25x
0.5x
1x
2x
3x
▢
2 1/2
cups
blanched almond flour
▢
1/3
cup
Jay Robb Unflavored Egg White Protein Powder
▢
2
tablespoons
baking powder
▢
1
teaspoon
cream of tartar
▢
2
tablespoons
powdered natural sweetener
(erythritol, or equivalent)
▢
1
teaspoon
Redmond Real salt
▢
1/2
cup
coconut oil
(or butter)
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Instructions
In a large bowl, mix all dry ingredients together until very well combined. Cut in the coconut oil or butter until it looks like coarse meal. Store in airtight container. I keep mine in the freezer to use for easy baking options.
Nutrition
Calories:
332.4
|
Fat:
31.5
g
|
Protein:
10.6
g
|
Carbohydrates:
7.8
g
|
Fiber:
3.8
g
|
P:E Ratio:
0.3