Easy Protein Pancakes

Maria Emmerich

Prep Time 5

Cook Time 5

Total Time 10

Course Dessert

Cuisine American

Servings servings

Calories 217

▢ 4 large eggs
▢ 1 1/2 tablespoons Further Food gelatin
▢ 1 scoop Vanilla Equip Protein Powder use code MARIA to save (or use strawberry Equip for strawberry pancakes)

Place all of the ingredients in a mini food processor or blender and combine until very smooth.
Spray a skillet with avocado oil spray and heat over medium high heat. Once hot, pour the batter into the skillet to make 3 inch pancakes (you will get about 8 small pancakes). Cook until golden brown, about 2 minutes, then flip and cook until done, another 1 to 2 minutes. Remove from the skillet and repeat with additional cooking spray and batter.
Top the protein pancakes with sugar free syrup or whatever your heart desires! I love to make breakfast sandwiches with 2 protein pancakes!