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–+ servings

Apple Dippers

Print Recipe
Prep Time 5 minutes
Course Appetizer, Dairy Free, Dessert, Egg Free, Sauces and Condiments, Side Dish, Snack, Vegetarian
Cuisine American
Servings 8
Calories 319.9

Ingredients
  

  • 3 cups jicama peeled and sliced
  • 1 cup natural peanut butter (or almond butter)
  • 8 ounces cream cheese (or Kite Hill cream cheese for dairy free)
  • 1/4 cup Swerve Brown (or equivalent)
  • 1/4 cup unsweetened macadamia nut milk

Instructions
 

  • In a mixing bowl, combine the first four ingredients; mix well. Serve with Jicama “apples”. Store in refrigerator.

Nutrition

Calories: 319.9 | Fat: 25.2g | Protein: 9.4g | Carbohydrates: 11.3g | Fiber: 4.4g | P:E Ratio: 0.3