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Keto 7-Layer Dip
Maria Emmerich
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Course
Appetizer, Beef and Lamb, Dairy Free, Nut Free, Pork, Poultry, Side Dish
Cuisine
American, Mexican
Servings
12
Calories
157
Ingredients
0.25x
0.5x
1x
2x
3x
▢
1
batch Maria’s keto refried “beans”
click
HERE
for my recipe
▢
1
cup
sour cream
or guacamole if dairy free
▢
1
cup
salsa
▢
1
cup
shredded lettuce
▢
1
cup
shredded cheddar cheese
omit if dairy free
▢
3
green onions
white and green parts chopped
▢
1
medium tomato
diced
▢
1/4
cup
sliced black olives
optional
FOR SERVING:
▢
Serve with pork rinds
▢
Carnivore Crisps chicken breast
use code MARIA to save 10%
Instructions
In a large glass bowl or 9 inch pie plate, spread the refried beans.
Spread the sour cream (or guacamole) on top of the refried “beans.”
Layer the salsa on top of the sour cream, followed by shredded lettuce, cheese, green onion, diced tomato, black olives if desired.
Serve with pork rinds and Carnivore Crisps!
Nutrition
Calories:
157
|
Fat:
11
g
|
Protein:
7
g
|
Carbohydrates:
6
g
|
Fiber:
2
g
|
P:E Ratio:
0.5