Protein Fudgesicles
Equipment
Ingredients
- 13.5 ounces full fat coconut milk at room temperature (or heavy cream)
- 1/2 cup Chocolate Equip Protein Powder use code MARIA to save
- 2 teaspoons vanilla extract
- 1 teaspoon stevia glycerite or equivalent
- 1 Pinch Redmond Real salt
Instructions
- Place all the ingredients into a blender and puree until smooth. Taste and adjust sweetness to your liking.
- Pour into ice pop molds (click HERE to find the ones I use). Place into the freezer for 4 hours or until set.
Video
Nutrition
Calories: 158 | Fat: 12.5g | Protein: 7g | Carbohydrates: 3g | Fiber: 0.3g | P:E Ratio: 0.5