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–+ servings

The Easiest and Best Ranch Dressing

Maria Emmerich
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Egg Free, Nut Free, Sauces and Condiments, Vegetarian
Cuisine American
Servings 12
Calories 60

Equipment

High Speed Blender

Ingredients
  

  • 1 package garlic and herbs Aluette Cheese
  • 1/4 cup dill pickle juice or more to thin the Ranch dressing

Instructions
 

  • Place all the ingredients into a blender and puree until smooth.
  • Store in an airtight container in the fridge for up to 7 days. Stir before using.

Nutrition

Calories: 60 | Fat: 5g | Protein: 1g | Carbohydrates: 2g | P:E Ratio: 0.1