White Hot Chocolate
Prep time
Cook time
Total time
Author: Maria Emmerich
Recipe type: Drinks
Cuisine: American
Serves: 4
Ingredients
- 3 cups unsweetened almond milk OR heavy cream OR coconut milk
- ¼ cup cocoa butter, chopped fine
- ½-3/4 cup Swerve confectioners
- 1 cinnamon stick
- ⅛ tsp fresh ground nutmeg
- 1 vanilla bean OR 1 tsp vanilla extract
- ¼ tsp almond extract
- Ground Cinnamon, Optional
Instructions
- In a saucepan, combine ½ cup almond milk/cream/coconut milk, cocoa butter, natural sweetener, cinnamon stick and nutmeg.
- Stir over low heat until cocoa butter is melted; discard cinnamon stick.
- Add remaining almond milk/cream/coconut milk; stir until heated through.
- Remove from the heat; add extracts.
- Sprinkle each serving with ground cinnamon if desired.
Notes
NUTRITIONAL COMPARISON (per serving)
Traditional White Chocolate = 370 calories, 19g fat, 5g protein, 45.8g carbs, 0g fiber
"Healthified" Chocolate (with unsweetened almond milk) = 143 calories, 15.9g fat, 0.8g protein, 0.8g carbs, 0g fiber
(98% fat, 1% protein, 1% carbs)
Traditional White Chocolate = 370 calories, 19g fat, 5g protein, 45.8g carbs, 0g fiber
"Healthified" Chocolate (with unsweetened almond milk) = 143 calories, 15.9g fat, 0.8g protein, 0.8g carbs, 0g fiber
(98% fat, 1% protein, 1% carbs)
Recipe by Maria Mind Body Health at https://mariamindbodyhealth.com/white-hot-chocolate/