Candy Cane Caprese
Prep time
Total time
Author: Maria Emmerich
Serves: 8
Ingredients
- 1 (1 pound) log fresh mozzarella cheese
- 2 large ripe tomatoes
- Fresh basil leaves
- Redmond Real Salt (use code Maria15 for 15% off)
- Primal Kitchen Oil & Vinegar (use code MARIA20 for 20% off)
- OPTIONAL ADDITIONS:
- Salami
- Prosciutto
- Olives
Instructions
- Slice the roll of fresh mozzarella and tomatoes into ¼ inch thick slices.
- On a large serving platter, make a candy cane shape with the tomatoes and mozzarella. Start at the bottom part of the candy cane shape and alternate layering a slice of tomato and then a slice of fresh mozzarella. Continue until you have a large candy cane shape.
- Place fresh basil leaves around the candy cane.
- Just before serving, drizzle the candy cane caprese with Primal Kitchen Oil & Vinegar dressing and sprinkle of Redmond Real salt.
- Serve with olives, salami and prosciutto.
Recipe by Maria Mind Body Health at https://mariamindbodyhealth.com/candy-cane-caprese/