Protein Pudding
Prep time
Total time
Author: Maria Emmerich
Serves: 5 servings (1/2 cup each)
Ingredients
- 10 hard boiled eggs, peeled (or scrambled eggs)
- 1 (14oz) can coconut milk (or 10 oz. almond milk)
- ½ cup Swerve confectioners (or ¾ teaspoon stevia glycerite)
- ¼ cup unsweetened cocoa powder (or Further Foods chocolate collagen)
- 2 teaspoons vanilla
- 1 teaspoon ground cinnamon
- ⅛ teaspoon Redmond Real Salt (use code Maria15 for 15% off)
Instructions
- Place all the ingredients into a blender and puree until very very smooth. Taste and adjust sweetness to your liking.
- Place in the fridge in an airtight container for up to 4 days.
Notes
Nutritional Information for ½ cup (1 serving):
268 calories, 22g fat, 14g protein, 4g carbs, 1g fiber
268 calories, 22g fat, 14g protein, 4g carbs, 1g fiber
Recipe by Maria Mind Body Health at https://mariamindbodyhealth.com/hard-boiled-egg-pudding/